Traditional Flavors

ORANGE PISTACHIO

Sweet tart orange truffle rolled in nutty sweet pistachio crumbs

CREME BRULEE

Vanilla bean truffle coated with raw sugar caramelized to a delicate crunch

RASPBERRY LEMON TART

Tart raspberry truffle rolled in lemon zest and sugar topped with white chocolate shavings

CHOCOLATE

Smooth milk Belgian chocolate truffle with an outside layer of chocolate sprinkles

COCONUT

Coconut truffle topped with a perfectly toasted coconut flake.

NIDO & NUTELLA

A milk-based truffle with a Nutella inner layer

CHURROS

White Belgian Chocolate truffle covered in sugar and cinnamon topped off with dulce de leche

COOKIES N’ CREAM

White Belgian chocolate truffle rolled in Oreo crumbs

LIME

White Belgian chocolate truffle with a zest of lime

DARK CHOCOLATE CRUNCH

70% Belgian dark chocolate truffle rolled in dark Belgian chocolate crisps

WHITE CHOCOLATE CRUNCH

White Belgian chocolate truffle rolled in white Belgian chocolate crisps

GUAVA CHEESECAKE

Irresistibly smooth cheesecake truffle filled with a guava center rolled in graham cracker dust

BLACK & WHITE

Classic milk Belgian chocolate and white Belgian chocolate truffle

SALTED CARAMEL WALNUT

Walnut truffle with a hint of vanilla bean topped with caramel sprinkled sea salt

MOCHA

Rich espresso and dark Belgian chocolate rolled in cocoa powder, topped beautifully with a dusted coffee bean

LAVENDER

Lavender foral base truffle with an earthy undertone topped with lavender buds

RUBY ROSE

Sweet berry-like Ruby Belgian chocolate base truffle, slightly tart topped with a rose petal.

Milk Chocolate + Dark Blossom

Smooth milk Belgian chocolate truffle rolled in dark Belgian chocolate shavings